Recognizing this gap, the U.S. Department of Health and Human Services, the U.S. Food and Drug Administration, and the U.S.

Because REV dehydration preserves texture, color, and flavor at exceptional levels, there’s less need for added sugars, coloring, or preservatives to create consumer appeal. The consistent, gentle ...

A lthough still in its early days, CRISPR has already been called the most powerful scientific tool of the century. Using ...

Relying on a handful of crops makes the entire system more vulnerable to pests, disease, and climate shocks. By cultivating a ...

Submit your section’s event to be included in IFT’s online calendar and promotional materials.

In addition to being co-founder and CEO of The Better Meat Company, Shapiro is the author of “Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World” and is the host of ...

Get a taste of the exceptional research shared each month.

The latest recap of IFT in the media. Covering IFT published research, reports, articles, experts and events.

I have spent my entire career in the food industry, working at the intersection of science, business, and communication. I’ve worked inside major food and agricultural organizations and now counsel ...

After ingredients are transferred to the food manufacturer and people consume food, the packaging remains. Disposal solutions such as recycling, waste-to-energy incineration, and composting are viable ...