This initiative is being hailed as one of the first instances where an international quick-service restaurant (QSR) chain has ...

A single food safety violation can turn a thriving restaurant into a public-relations nightmare, making food safety one of ...

The US-based company’s local unit developed the bun in collaboration with Central Food Technological Research Institute ...

From ground cinnamon to grab-and-go breakfast burritos to popcorn to even pet food, it may feel like there are more food ...

Microorganisms produce biogas through anaerobic digestion (AD), but influxes of seasonal foods must be managed to ensure ...

In tech, we love our KPIs—user growth, engagement, efficiency. In food tech, the industry celebrates taste and price. But in ...

Artificial intelligence in the food sector is experiencing rapid growth. The market, valued at $6.38 billion in 2024, is projected to rise to $8.58 billion by 2025 and reach $27.73 billion by 2029, ...

What Happened When Small-Town America Became Data-Center, U.S.A. Report: Donors to Trump’s White House ballroom have $279B in federal contracts Diane Ladd, Oscar-nominated actress and mother of Laura ...

Because REV dehydration preserves texture, color, and flavor at exceptional levels, there’s less need for added sugars, coloring, or preservatives to create consumer appeal. The consistent, gentle ...

The upcoming EU Biotech Act may be more prominently focused on health. But it will also significantly impact food and food ...

A team of researchers from the University of Queensland are working to develop technology that could one day enable consumers ...

A new partnership between Te Kunenga ki Pūrehuroa Massey University and Northland Inc is set to strengthen education, ...