UD chemical engineer wins the AIChE Langer Prize for efforts to harness biology to manage plastic waste sustainably ...
What I love about these laundry detergents is that it's like having your clothes infused with perfume, but not in an ...
RNA interference using small interfering RNAs (siRNAs) has become a mainstay of functional gene characterization and has ...
The astringent taste of flavanols, which are found in cocoa, red wine and berries, has been shown to trigger brain activity ...
Australian eco materials firm Uluu has raised A$16M ($10.5M) to build a demo facility and scale up its technology to turn seaweed into sustainable plastics.
Servier today announced longer-term data from the Phase 3 INDIGO trial evaluating VORANIGO® (vorasidenib) versus placebo in patients with Grade 2 mutant isocitrate dehydrogenase 1 or 2 (mIDH1/2) ...
When two of the most powerful people in the world enthusiastically discuss how science is on the verge of finding the secret to immortality, you know it's time to take the subject seriously.
Explore how GLP-1 receptor agonists (GLP-1RAs) are transforming diabetes and obesity care in India through innovative medical ...
New Japanese research reveals dark chocolate and berries can significantly boost brain function. Flavanols in these foods act ...
Companies such as Dogfish Head Craft Brewery, known for its experimental brewing techniques, are exploring the use of tannase to craft distinctive beers with balanced taste profiles. Similarly, ...
Despite technological progress, market expansion faces a key restraint—overdependence on established enzymes like Taq and Pfu ...