There are multiple ways to lower your risk of foodborne UTIs from contaminated meat: frequently wash your hands with soap and water, store meat at 40°F or below in the refrigerator, and cook raw meat ...

A new study finds that nearly one-fifth of urinary tract infections can be linked to E. coli bacteria in chicken, turkey, pork, or beef.

One in five UTI cases may stem from E. coli found in retail meats • Chicken and turkey show the highest contamination rates • ...

Research reveals a significant link between E. coli in meat and urinary tract infections, particularly in vulnerable ...

Researchers from the Yong Loo Lin School of Medicine, National University of Singapore (NUS Medicine), have discovered that ...

A four-year study identified a surprising cause of nearly 1 in 5 urinary tract infections: E. coli bacteria from contaminated ...

Urinary Tract Infections have many causes, but one of the uncommon one comes from kitchen. A study finds that unsafe cooking habits may put you at risk.

About 18% of urinary tract infections (UTIs) are attributable to zoonotic extraintestinal pathogenic Escherichia coli (ExPEC) strains.

Any time scientists uncover new findings about the harms of meat consumption, we inch another step closer to a world free ...

Q: I have had a UTI several times and know the symptoms. This last time, when I went to urgent care, they said they needed a ...

Researchers found the same strains of the bacteria E-coli in meat sold in grocery stores and in patients with UTIs.

In a startling revelation that challenges long-held beliefs, a recent study from Southern California has found that nearly 18% of urinary tract infections (UTIs) may not stem from poor personal ...