This roast beef is a perfect centerpiece for a holiday meal, with the tender meat cooked to a rosy pink medium-rare. This method ensures the prime rib comes out super-moist and perfectly medium-rare.

'Tis the season to make your holiday table merry and bright with an impressive Christmas roast. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content ...

Try to order your pheasants from a butcher that has hung them for a minimum of 6-7 days. Look for a rich, soft and fruity wine to serve - say a Pinot Noir from the Côte de Nuits, or one of the very ...

An average of 4.8 out of 5 stars from 4 ratings Pork loin is a prime roasting joint with plenty of crackling – perfect with roast potatoes fluffy on the inside and crisp on the outside. Serve with ...

A perfectly cooked joint of roast beef can be an excellent addition to any Sunday lunch or special occasion, and when cooked properly, is tender, juicy and full of flavour. To help you prepare a ...

The new cycle of CWC League 2 is getting underway on the 28th February with UAE locking horns with Canada in the Inaugural match. The new cycle will kick off with a Tri Series between UAE, Canada and ...