Barossa Valley winery Kaesler Wines has cut its refrigeration energy use by half after adopting cloud-based cooling control technology — demonstrating how digital innovation can deliver immediate ...

Participants from Queensland’s Next Crop regional leadership program graduated on Friday 17 October. Next Crop is funded by Wine Australia and enables regions to design and deliver their own bespoke ...

A new online toolkit is helping individuals and grape and wine businesses take practical steps towards achieving gender equity. At a time when Australia’s wine sector faces significant economic and ...

In the year ended September 2025, Australian wine exports increased by 2 per cent in value to $2.44 billion and decreased by 4 per cent in volume to 618 million litres. Average value increased by 6 ...

The One Grape & Wine Sector Plan lays out a set of priorities and actions to help the sector reset the course for future resilience, getting us back on track towards Vision 2050. Its objective is to ...

Wine Australia and Australian Grape & Wine have released a comprehensive resource, designed and developed by researchers from Charles Sturt University and University of NSW, to support the practical ...

Compliance information for exporting wine to the Vietnam, including the regulatory environment, importing requirements, and key government contacts. Unless an exemption has been granted by Wine ...

At the Wine Industry Update 2024, Wine Australia’s Manager, Market Insights Peter Bailey provided a state of the wine market update. This market bulletin provides detail from the presentation, ...

The 2025 Australian winegrape crush is estimated to be 1.57 million tonnes, 160,000 tonnes (11 per cent) more than the 2024 crush but still 140,000 tonnes below the 10-year average of 1.71 million ...

Australian wine exports decreased significantly by 30 per cent in value to $2.03 billion and 17 per cent in volume to 619 million litres in the year ended December 2021, according to Wine Australia’s ...