Paul’s and Van de Kamp’s, High Liner Foods continues to focus on convenience in the frozen food aisle by launching fully ...

Barramundi producer Australis Aquaculture is continuing to scale up production as it closes in on finishing a customized ...

During this year’s meeting of the National People’s Congress (NPC) in Beijing, China, Liu Hanyuan, the chairman of aquafeed ...

COMEPESCA wants Mexican consumers to expand the variety of seafood species they’re eating, and it’s launched a new book to ...

The Icelandic government is proposing a new bill that, if passed, would place the nation’s entire aquaculture sector under a ...

Grenada’s seafood products can once again be exported to the U.S. after NOAA Fisheries issued the nation a Marine Mammals ...

Canada-based seafood giant Cooke is set to take operational control of Greece-based seafood firm Avramar Greece after signing ...

After a turbulent 2025 marked by oversupply and trade uncertainty, the global salmon sector has continued to struggle with lower prices at the start of 2026. The year started with slightly elevated ...

Members of the Global Labor Justice (GLJ) organization spoke to a crowd during a panel and a vigil outside the Thomas M. Menino exposition building at the 2026 Seafood Expo North America (SENA) on 16 ...

A provision that would have funded 100% Fish startups in the U.S. state of Oregon was cut from a bill before it was passed by the Oregon state legislature, but advocates are hopeful the funding will ...

Private companies, academia, civil society organizations, and the municipality of Puerto Montt have joined together to launch ...

Stonington, Maine, U.S.A.-based Greenhead Lobster is continuing to refine the processing and packaging of its lobster ...