New York, NY, March 15, 2018 (GLOBE NEWSWIRE) -- Zion Market Research has published a new report titled “Microbial Fermentation Technology Market by Product Type (Medical Products, Industrial Products ...

The Precision Fermentation Market is expanding rapidly as advancements in synthetic biology, growing consumer preference for sustainable and alternative proteins, and increasing investments in ...

New York, Sept. 11, 2020 (GLOBE NEWSWIRE) -- Reportlinker.com announces the release of the report "Global Microbial Fermentation Technology Industry" - https://www ...

Ladderworks is a publishing platform of diverse picture books and online curriculum with the mission to empower over a million kids to become social entrepreneurs. Our current series features ...

By shortening fermentation cycles and increasing resource utilization efficiency, the technology enables faster production turnaround while reducing environmental impact. This development represents a ...

Perfecting microbial manufacturing processes means taming its greatest asset: speed. This rapid process for creating ...

The application of systems metabolic engineering strategies, along with the construction of an electron channeling system, has enabled the first gram-per-liter scale production of lutein from ...

The success of biopharmaceuticals started about 30 years ago with the first production of recombinant human insulin (Humulin ®) in Escherichia coli, followed by the first production of human tissue ...

Fermented oatmeal is made by processing oats with microbial fermentation technology, which enhances its nutritional value by breaking down complex macronutrients into smaller, more bioavailable ...

Microplastics, tiny plastic particles pervasive in agricultural environments, interact with and disrupt the microbial ecosystem in the rumen—the first stomach chamber of cattle, reveals an ...