Buttermilk is useful in the kitchen, but it feels fleeting. Everyone's been in the unenviable position of realizing you have ...

With its delightful tang, subtle richness, and tenderizing capabilities, buttermilk has so many uses in cooking and baking. Blaine Moats This dairy-case staple has so much culinary potential—it ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Buttermilk is a wonderful kitchen ingredient ...

No time to marinate your meat before it hits the grill? No problem. This simple method will make your grilled food taste like ...

As we head into holiday baking and watch grocery prices rise, it’s a good time to pull out nostalgic recipes our grandmothers relied on to save money. Like buttermilk pie.

So many recipes call for buttermilk: for baking, for marinades, for dips and dressings, and for so many breakfast staples. But rarely do those recipes call for an entire quart, the common carton size ...

Never leave buttermilk out of a recipe — it's essential for adding moisture and helping batters rise. You can create buttermilk substitutions using other dairy such as milk, yogurt, and sour cream.