The Autumn Negroni is a Negroni intensified. Bigger. Drier. It takes a cocktail that is layered, bitter, and boozy, and dramatically increases all three of those measures. It’s what would happen if a ...

The Frozen Negroni is the Negroni’s final achievement. It’s like Scorsese getting his Oscar, or Derek Zoolander learning to turn left—it’s the version of the Negroni that climbed that last unscalable ...

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The charity event and all-star chef cookout L.A. Loves Alex’s Lemonade, which raised more than $700,000 for childhood cancer research in 2014, is hands-down one of the most anticipated food events of ...

Whether it’s an obsession with Mad Men or just a sense of boredom with overly sweet, flavored vodkas, classic cocktails are making a resurgence. Whatever the cause, we think it’s pretty awesome. The ...

CLEVELAND, Ohio — Monday might mark the first day of fall, but for cocktail enthusiasts, it’s also the start of Negroni Week. Negroni Week is a weeklong global celebration running through Sunday, Sept ...

It’s the kind of drink that divides opinion and defies convention, but the intriguing history of the Negroni cocktail is ...

Dylan Ettinger is a Los Angeles-based writer specializing in spirits, cocktails, and coffee with hands-on experience visiting distilleries and bars across the US, Europe, Mexico, and the Caribbean.

It’s just three simple ingredients: Campari, gin and vermouth. Perhaps there’s also a whimsical peel of orange thrown in. But much like Brat, or being rich and famous, Negronis are a lifestyle. It’s ...