There are some dishes where the differences between an okay example and an exceptional one are difficult to discern. Shrimp and grits isn’t one of them, at least not in the opinion of John Ondo, the ...

Cajun shrimp and grits is a delightful Southern dish bursting with flavor! Picture succulent shrimp seasoned to perfection and paired with the creamy, buttery goodness of grits. Packed with Flavor: ...

When it comes to Southern comfort food, Shrimp and Grits Casserole tops my list. There's something about the creamy, cheesy ...

We're getting into the swing of spring and celebrating all the fresh flavors that come with the season. Chef, cookbook author and television personality Aliya LeeKong is stopping by the TODAY kitchen ...

In a medium pot, melt 2 tablespoons of butter over medium heat. Add the scallions and sauté for about 2 minutes. Add the half and half and water and bring to a boil. Slowly stir in the grits with a ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Michael Chapman who is affectionately known ...

SAVANNAH, Ga. (WTOC) - With the Jekyll Island Shrimp and Grits Festival almost here, Morning Break’s Camille Syed learned how to make the dish from one of the festival’s vendors. The festival is Oct.

TALLAHASSEE, Fla. (WCTV) - Chef Leon Brunson joined Ava Van Valen in the WCTV kitchen to showcase how to make one of his restaurant’s most popular items. Watch his full interview in the video above to ...

Grits are an ingredient that I learned to make very early on in my career. Growing up in the Midwest, the most familiar thing to grits was the instant polenta that came out of a box my mom would often ...

16 of Greenville's most popular shrimp & grits restaurant dishes will square off in a weekly voting battle beginning on March 11, ending April 8. We encourage our readers to visit each of the ...