In this episode of In the Kitchen with Matt we continue with our grilling theme. I am going to show you how to grill up some ...

Grilling food on sticks is one of the most primal and satisfying ways to cook dinner in the summer — frankly, any time you are willing to cook outside. We’re talking here about kebabs, or as you might ...

If you are looking for ways to ace the art of making mutton seekh kebabs at home, follow this simple guide to get it right ...

These Grilled Teriyaki Steak Kabobs are such an easy dinner to make any night of the week! One thing I love about kabobs ...

Kebabs are one of the most indulgent evening snacks. And when it comes to winter evenings, a warm plate of kebabs is ...

Say no to skewering each piece of chicken one by one. Simply Recipes / Frank Tiu Chicken kebabs are so convenient and fun to eat. Who doesn’t love dinner on a stick? They only take minutes on the ...

Lucknow, a city in northern India, was known during the Mughal empire for its splendor in textiles, music, architecture and food. At the time, Lucknow was ruled by a series of Nawabs, princes of sorts ...

If you are looking for ways to ace the art of making mutton seekh kebabs at home, follow this simple guide to get it right every time! Homemade Mutton Seekh Kebab Recipe: This recipe is so decadent, ...

Mix everything in a bowl until well combined then mold your kebabs using the palm of your had, removing any extra liquid by squeezing your palm. This way you will also get a perfect shape of koftas.

Test cook Christie Morrison makes host Bridget Lancaster Shashlik-Style Beef Kebabs. Test cook Christie Morrison makes host Bridget Lancaster Shashlik-Style Beef Kebabs. Next, tasting expert Jack ...

FARGO — Labor Day weekend is upon us, and although I'm painfully aware that this holiday also ushers in the end of summer, that's no reason to eschew an end of summer celebration. So, fire up that ...

Grilling food on sticks is one of the most primal and satisfying ways to cook dinner in the summer -- frankly, any time you are willing to cook outside -- and is a particular Fourth of July favorite.