If you're baking to impress, cream cheese icing can be used to decorate a variety of cakes, and these expert tips will help ...

We’ve worked with (and eaten!) enough cream cheese frosting to know what makes the very best batch. Cream cheese frosting should be tangy, rich and velvety, with a texture that’s smooth enough to ...

Planning to whip up a showstopping carrot cake for Easter? You’ll need a frosting that’s equally impressive — light and fluffy, yet rich and flavorful enough to steal the show. There’s something ...

Cream cheese as Americans know it dates back to the late 1800s, when a businessman named William Lawrence started the brand Philadelphia. A hundred-plus years later it’s become all but synonymous with ...

Cream cheese is soft cheese that's at least 33% milk fat, and it's good for much more than spreading on bagels. Read on for some of the best (and worst) things to make with cream cheese, according to ...