Is there anything better than fresh lemon desserts after dinner? "There's something about the addition of lemon—both the zest and the juice—that just adds a nice citrusy freshness," Ree Drummond says.

Do you want to freeze cheesecake and save it for later? Here are tips and tricks for keeping that creamy dessert as fresh ...

Do you love cheesecake? I do! Cheesecake is one of my favorite desserts, and in this episode of In the Kitchen with Matt I will show you how to make an easy cheesecake, with a nice homemade strawberry ...

The delicious little secret about Basque cheesecake, one of the most impressive-looking desserts, is that it’s also one of the easiest. An Internet darling of a cake, created in the 1990s by Spanish ...

In this episode of In The Kitchen With Matt, I will show you how to make pumpkin cheesecake from scratch. This homemade ...

My bucket list got shorter this summer. Several days in San Sebastian, Spain, fulfilled the top spot on my must-see file. Yes, it was beautiful and the Spaniards welcoming, but it was the food that ...

Sweet graham cracker crust filled with light and fluffy cheesecake: This is the ultimate, crowd-pleasing dessert. It’s smooth and creamy, not overly heavy, and it sets up beautifully in the ...