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In grad school, I ate rice every day. It's cheap, it's one of the best side dishes out there and it never gets old if you switch up your recipes. You can add kimchi, herbs, soy sauce, Sriracha, ...
A friend sent me an Instant Pot in the mail a few months ago, with a note that read, "These are all the rage now." I hadn't heard of them until then, but now, all of a sudden, I've noticed that ...
We'll be the first to admit that cooking rice requires some guesswork, from nailing the ratio of grains to liquid to knowing when it's actually done. So, after looking into other methods for cooking ...
In theory, cooking rice is about as easy as it gets, requiring two ingredients and heat. But without some know-how or at least an awesome rice cooker, what should be a fluffy, soft pile of aromatic ...
What is the best way to cook rice? Knowing how to make rice is a valuable skill for not only a professional chef but also a home cook and those looking to slim down their budget by eating at home.
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