However, well-loved as it is, oatmeal also comes with a maddening problem: the well-known microwave boil-over. Most have been there: setting the microwave for a quick cooking time, stepping away for a ...

Oatmeal is hailed as a quick and easy breakfast, with ample room for flavor customization. However, there's one convenient ...

When I was a kid, my mom cooked oats on the stovetop with tons of honey and milk, which felt like dessert for breakfast. These days, I play around with all sorts of ...

Cooking oatmeal on the stovetop according to the label directions is the best method: It’s quick and easy, isn’t prone to boiling over, and yields a delightful tender-chewy texture. The Instant Pot ...