This easy recipe, perfect for outdoor cooking, teaches you how to make crispy, restaurant-quality Brussels sprouts on your ...

These crispy smashed Brussels sprouts are topped with cheese and panko, then baked to golden perfection. Served with a zesty ...

These days, once-maligned Brussels sprouts appear on restaurant menus from local pubs to upscale bars and steakhouses. It’s no shocker that the once humble veggie has regained favor now that they're ...

Whether you need a dependable dinner side dish or a last-minute recipe to whip up ahead of a friend's potluck, you can't go wrong with some yummy Brussels sprouts. The particularly robust cruciferous ...

He’s not a fan of vegetables, she confided via encrypted email. Too mushy, he claims. Could I help? I didn’t know her. I didn’t know him. But it sounded serious. Sometimes a cook has to step out of ...

It’s not often that a side dish — especially a vegetable — steals the show. But on a recent night out at Wolf & Company in Chicago, I enjoyed the best brussels sprouts of my life. Showered with ...