Boasting a rich flavor and generous amounts of protein, beef bacon is the perfect breakfast upgrade. Here are three easy ways ...

Many recipes start with preheating a pan but the method for cooking bacon is a different. It's recommended to start with a cold pan, which gives the bacon fat time to render (release), according to ...

Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, flat strips and lets you cook up to 10 slices at once — the test kitchen’s clear winner. For smaller batches, ...

Complete your meal with seasoned grains blend, dinner rolls, and assorted pastries for dessert. It’s important to use a meat thermometer to accurately ensure doneness of the steak. This will make the ...

While cooking bacon may seem simple, it's actually pretty easy to make mistakes that leave you with tough, shriveled-up pieces. If you want the thickest and most flavorful slices of bacon, we have ...

The secret to ridiculously perfect, consistently crispy bacon is already waiting in your kitchen. Your oven can cook up the ...

Cooking Bacon in the Oven at 425° F has never been more easy or delicious. This simple cooking bacon in the oven technique ...