Chef and Los Angeles-area restaurateur Andrew Gruel demonstrates a flat-surface cracking technique and finger grip that helps ...

We may receive a commission on purchases made from links. After years of climbing egg prices, it only makes sense for consumers to use as much of the egg as possible. But using all of this ingredient ...

Peeling a boiled egg perfectly isn't an easy task, but now you don't need any fancy gadgets to accomplish the job as 1 ingredient works a charm within ...

BATON ROUGE, La. (WAFB) - Louisiana produces 850 million pounds of seafood each year, according to the Louisiana Seafood Promotion & Marketing Board. Much of that includes crustaceans like crawfish, ...

Typically, you boil eggs when you want, well, boiled eggs. However, there's a better method than boiling, especially if you ...

A hard-boiled egg is low-key the perfect snack: It contains a little bit of almost every nutrient you need, including vitamin A, folate, selenium, and choline (which most of us don't get enough of) ...