When I first visited Florence as a young whelp I was too much of a wuss to try the city’s signature panini di lampredotto, a tripe sandwich sold from street stalls all over the city. Historically a ...

That’s right, real Philadelphians eat tripe. It’s not really such a crazy assertion. After all, Philly — historically — is a city of immigrants. In the late 19th century, Italian immigrants arrived on ...

Though Bocca di Lupo, one of London’s finest Italian restaurants, has long served trippa alla romana as a special, it is now to launch the tripe sandwich on a permanent basis. In Rome, the sandwich ...

Tripe seems to be one of those foods that people either love or hate—or sometimes love to hate. Blogger Carol Blymire, who cooked her way first through The French Laundry Cookbook and then Alinea, ...

, locals line up to bite into a native delicacy, but it’s not what you think. Forget about plates of sizzling oven-fresh pizza, and wipe images of home-cooked pasta from your mind. In this Tuscan town ...