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NORFOLK, Va. (WVEC) – It’s arguably the fastest way to re-heat a meal: pop it in the microwave and let the appliance do its magic. But with the convenience, comes the age-old debate: is it safe to ...

You should only microwave food in styrofoam containers that have a microwave-safe label. This is to prevent the compound styrene, which has been linked to cancer, from leaching into your food.

I consulted a public health professor and a toxicologist to understand how microplastics enter food and whether microwaving poses any special risks. Pamela is a freelance food and travel writer based ...

Microwaves make reheating easy, but some everyday containers pose risks that can affect food safety, appliance performance, ...

Read this before you push the power button.