A three-ingredient biscuit recipe in a Christmas event booklet made me question what I knew about a very basic ingredient: flour. The booklet was published for the 2003 Weihnachtsmarkt, a Christmas ...
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Homemade self-rising flour

Homemade self-rising flour is a quick and easy pantry staple made with just three simple ingredients. Perfect for biscuits, muffins, and quick breads, this budget-friendly blend comes together in ...
Self-rising flour and heavy cream are the only two ingredients you need to make these fluffy, tender homemade biscuits. When I am sick of cooking and sick of answering the question, what’s for dinner?
There’s nothing like a fresh, homemade biscuit still warm from the oven. The best biscuits are so flaky that you can tear the top and bottom away from each other easily, and there’s a slight crunch on ...
It sounds like a kitchen shortcut that shouldn’t exist. Biscuits with just two ingredients? No butter to cut in, no c ...
Self-rising flour is all-purpose flour combined with baking powder and salt. Unlike all-purpose flour, self-rising flour has a leavening agent that causes baked goods to rise. Self-rising flour is ...