To season a boneless rib eye roast liberally sprinkle every part of the outside of the roast with kosher salt, black pepper, ...

It can already be a little tricky to keep homemade prime rib moist and juicy, and it is even more challenging to nail this ...

Master stress-free prime rib with proven methods, perfect temperatures, and tips for juicy, tender results every time. The ...

When you think of the perfect holiday meal, you probably picture a beautiful roast at the center of the table. And no roast really says “special occasion” quite like prime rib. But how do you make it ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. While turkey rules the Thanksgiving table, ...

A: Prime rib is cooked whole as a steak and then sliced after you roast it. The term “prime” is the grade of the beef and is rarely seen in grocery stores. Most beef sold in grocery stores is “choice” ...

Holiday dinners are a time for special dishes, and for many, Christmas isn't complete without prime rib. The cut, also called a standing rib roast, is cooked low and slow (though some butchers ...