There’s something about fall that makes soup feel like the main event instead of a sidekick. When the weather starts getting cold, having 33 different soups in rotation can make each week feel new ...

Laura Vitale shares seasonal meals that are festive enough for your holiday menu but easy enough to whip up on a weeknight. Ready to get started on meal prep? We've made it easier for you. Shop all ...

We love fall because of its cozier temperatures and autumn activities, but it can also be busier than the relaxed schedules of summer, which means it can be harder to get dinner on the table. Juggling ...

Sausages are enjoyed all over the world. It’s an inexpensive but flavor-packed cut of meat used in a lot of home-cooked meals, which is why it has an uncanny ability to make any dish more comforting.

Cooking in early fall can be confusing. Farmers’ markets and grocery stores are caught between two seasons: The last of the summer harvest is still perfectly ripe, while fall’s first crops are already ...

Fall harvests are often bountiful, requiring food preservation skills and providing a platform for ample kitchen creativity when it comes to combining flavors. Our 8 favorite jam recipes made from ...

We may receive a commission on purchases made from links. Sangria is one of the most popular and easily adaptable alcoholic punches worldwide, so it's always worth having a recipe or two in your back ...

This time of year, it’s hard not to succumb to the cozy flavors of fall. Pumpkin spice infuses everything from lattes to cereal, apples are everywhere and cinnamon and cardamom permeate both ...

Fall means a changing of the guard. The air-conditioning is clocking out. It’s time for the oven to clock in and the warming flavors of nutmeg, allspice, cardamom, apple, maple and citrus to fill the ...