Add Yahoo as a preferred source to see more of our stories on Google. In the years following the pandemic, many cookbooks have shifted their teaching approach, focusing on simple, accessible recipes ...

It probably won’t come as much of a surprise when I confess that, like a lot of food-minded folks, I own every single one of Yotam Ottolenghi’s six cookbooks. They’re on bookshelves, also underneath ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

"Cooking for yourself in college is a game changer!" writes author Robin Fields in the introduction to her latest cookbook, "The Easy 3-Ingredient College Cookbook." I couldn't agree more. I'll go one ...

The process begins by arranging the chicken in a single layer in a baking dish, giving each piece enough space to cook evenly. Season generously with salt and pepper (and whatever seasonings you're ...

Simple doesn't necessarily mean boring and this collection of meals proves it! For those nights you just need to get dinner ...

We've put together a collection of easy dinners that will make your winter menu planning a breeze - at least when it com ...

The Uncommon James founder recently released her third book, which is No. 1 on Amazon's cookbook charts. By Tim Chan If you purchase an independently reviewed product or service through a link on our ...

For most meat-eating Americans, the ultimate comfort food is chicken. As New York Times food editor Sam Sifton told Salon Food on an episode of “Salon Talks,” chicken is the most searched-for food on ...