3 to 5 pounds fresh whole beets, about 3 inches in diameter, washed 2 cups granulated sugar 2 cups white vinegar 1. Place beets in large pot; cover with water. Cook 30 minutes or until fork-tender.

Learn an easy, foolproof way to microwave beets for delightfully tender results. Once an underdog vegetable boiled into submission (and occasionally used as a form of childhood punishment), the ...