Smoky green sauce, crispy bacon, tender beef, and creamy beans come together in the ultimate stew! Serve it with charred baby ...

Canned cranberry jelly transforms into a glossy stir-fry sauce that coats chicken and green beans for a dish reminiscent of ...

I love Cajun food, the flavors, the spice, the versatility, and the fact that a lot of the ingredients are very affordable.

With more than 6,000 ratings, this five-star recipe certainly hit the spot with the NYT community of home cooks. Reviewers ...

Oats are a favorite breakfast staple for many and these seven vegan breakfast oats recipes will make your mornings much more ...

We all have those nights when we get home after a hectic day and the last thing we want to do is cook dinner. It's tempting ...

A traditional New Year's Day supper will bring you fortune in the year to come. Here are our favorite recipes for cornbread, ...

Explore timeless classics that win hearts with every bite. This collection celebrates homemade favorites that quietly deliver ...

From Hoppin' John with black-eyed peas to soft pretzels to tamales, here are 15 foods people eat on New Year's Eve or New ...

To prepare pre-cooked crab, clean the crab by lifting its “tail,” the small flap on the abdomen, and continue to pry off the ...

Here are 24 no-cook recipes for when it’s too sweltering outside to sear, roast, sauté, boil or even think of turning on the stove. By Krysten Chambrot Credit...Chris Simpson for The New York Times.

When you’re low on oven space and time, turn to one of these no-cook holiday recipes to help ease holiday kitchen stress.