Cream, butter, crabmeat, and shrimp — what's not to like? But the game-changing ingredient of this rich chowder from Andrew Zimmern is an easy homemade stock using existing ingredients (cobs from the ...

This warm, hearty bowl of potato and sausage chowder will make you feel cozy and comforting on a chilly night. I love making this dish because it’s quick to throw together, filling, and packed with ...

If you can't get enough of seafood, and love everything from swordfish and salmon, to scallops and shellfish such as lobster and shrimp, chances are you probably also enjoy clams. These delicious ...