The global chef apparel market is characterized by strong fundamentals. Cotton-based uniforms currently dominate with 58% market share, followed by polyester blends at 35%, and premium specialty ...

While kitchens have largely been relegated to back-of-house, they are slowly emerging in the front with show kitchens forming a major part of restaurants across hotels and standalones. Chefs are no ...

Companies founded by cooks are designing clothes for all body types as kitchens move away from formal apparel and a boys’ club mentality. By Khushbu Shah The pastry chef Natasha Pickowicz’s uniforms ...