A strike at one of the world’s largest meatpacking facilities entered its second day Tuesday, as thousands of workers at the ...

U.S. Department of Agriculture raised broiler outlook, sees stronger cattle and hog prices in latest WASDE report.

Thousands of union workers at the JBS Greeley, Colo., plant went on strike Monday calling for higher wages, safer working ...

In Part I, we talked about how the concentration in the marketplace exploded from 1980 to 2021, and how that explosion in concentration resulted in a complete reversal of the […] ...

Brazil surpassed the U.S. as the world’s top beef producer last year, according to market estimates, after the South American country beat output forecasts by hundreds of thousands of tons, easing a ...

Since President Donald Trump’s comments last week, a lot has been discussed on social media and at the coffee shop about increasing beef imports from Argentina, beef retail prices, the cattle market ...

Collaboration across state lines is helping strengthen the U.S. beef industry as organizations navigate higher costs, workforce changes and evolving consumer expectations, according to Dave Maples, ...

CASTLE ROCK, COLO. — Where Food Comes From Inc. (WFCF), a third-party verification company for food production practices in North America, announced the adoption of RaiseWell Certified for Beef by ...

When you think of beef production, which country comes to mind? Many might guess Australia with its sprawling ranches, or Argentina with its famous steaks. The reality might surprise you, especially ...

Union leaders say meat processing companies often rely on vulnerable workers who are less likely to push back against unfair practices. Nearly 4,000 workers at a Colorado meatpacking plant went on ...

Beef prices are expected to soar in the coming weeks due to increasing gas prices from the ongoing conflict with Iran.

The New World screwworm is reshaping Mexico’s beef industry, which is forecast to increase production in the short term and refocus on its home market for the long haul, according to a USDA report.